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NIGERIAN ENTREES
Egusi is a rich West African stew or soup made from ground melon seeds, known as egusi. The ground seeds
Ogbono is a thick, hearty, and nutritious Nigerian dish made with ground ogbono (African wild mango) seeds, assorted meat and
Nigerian Peanut Stew, also known as “groundnut soup” is a savory, rich, and often spicy West African dish featuring a
Efo riro is a rich, savory, and flavorful vegetable stew that originates from the Yoruba people of southwestern Nigeria. Its
Nigerian Okra Stew, or “Okra Soup,” is a popular West African dish known for its “slimy” or viscous texture, which
Nigerian tomato stew, a spicy, flavorful staple, is a rich sauce made from blended fresh tomatoes, red bell peppers, and
Afang stew, is a savory, leafy Nigerian vegetable dish from the Efik and Ibibio tribes, characterized by its dark green
Edikang ikong is a rich, savory, and nutritious vegetable stew from the Efik and Ibibio people of Nigeria’s Cross River
Egusi is a rich West African stew or soup made from ground melon seeds, known as egusi. The ground seeds
Ogbono is a thick, hearty, and nutritious Nigerian dish made with ground ogbono (African wild mango) seeds, assorted meat and
Nigerian Peanut Stew, also known as “groundnut soup” is a savory, rich, and often spicy West African dish featuring a
Efo riro is a rich, savory, and flavorful vegetable stew that originates from the Yoruba people of southwestern Nigeria. Its
Nigerian Okra Stew, or “Okra Soup,” is a popular West African dish known for its “slimy” or viscous texture, which
Nigerian tomato stew, a spicy, flavorful staple, is a rich sauce made from blended fresh tomatoes, red bell peppers, and
Afang stew, is a savory, leafy Nigerian vegetable dish from the Efik and Ibibio tribes, characterized by its dark green
Edikang ikong is a rich, savory, and nutritious vegetable stew from the Efik and Ibibio people of Nigeria’s Cross River
Meat Pie
$5.00A Nigerian meat pie is a savory, hand-held turnover pastry with a flaky, buttery short crust pastry and a rich,
Beef Suya
$20.00Nigerian Suya is a popular street food of West African origin, consisting of thin, marinated meat skewers (often beef, goat,
Nkwobi
$24.00Nigerian Nkwobi is a traditional dish, often called “Spicy Cow Foot , made from tenderized cow leg cooked in a
Asun
$24.00Nigerian Asun is a spicy, roasted, and then stir-fried goat meat dish that is a popular delicacy, especially among the
Jollof Rice
$12.00Nigerian jollof rice is a flavorful one-pot West African rice dish cooked in a rich, spiced tomato and pepper base,
Fried Rice
$13.00Nigerian Fried Rice is a flavorful dish featuring parboiled long-grain rice cooked in a richly seasoned chicken stock with a
Scotch Egg
$8.00A Nigerian scotch egg is a hard-boiled egg wrapped in a seasoned meat mixture, coated in breadcrumbs, and deep-fried until
Puff Puff
$7.50Nigerian puff puff is a deep-fried, doughnut-like dough ball that is a popular street food and snack across West Africa.
Nigerian jollof rice is a flavorful one-pot West African rice dish cooked in a rich, spiced tomato and pepper base,
Jollof spaghetti is a flavorful African dish, typically Nigerian, where spaghetti is cooked in a rich, savory tomato-pepper sauce infused
Nigerian fried whole tilapia is a whole fish seasoned with a spicy blend of dry spices like salt, ginger, garlic,
LIBERIAN ENTREES
Liberian cassava leaf stew is a rich, hearty, and earthy dish that is a national favorite and a West African
Liberian potato green stew is a savory and hearty West African dish featuring sweet potato leaves, a rich combination of
Liberian chuck rice and gravy is a rich, savory, and flavorful dish featuring a meaty, vegetable-based stew served over rice
SOUL FOOD ENTREES w/ 3 Sides
Oxtail
$32.00Oxtail is the tail of a cattle, a flavorful and gelatinous cut of meat prized for its rich taste and
Pepper turkey Wings
$24.00Peppered turkey wings are a tender, juicy dish known for its vibrant, spicy, and savory flavor profile. It is a
Smothered Turkey Leg
$24.00A smothered turkey leg is a tender, slow-cooked turkey drumstick that is braised in a rich, savory gravy.
Stuffed Salmon
$35.00Spinach shrimp stuffed salmon is an elegant and savory seafood dish that combines tender, flaky salmon with a rich, creamy,
Stuffed Catfish
$30.00Spinach shrimp stuffed catfish is a flavorful seafood dish featuring a tender catfish fillet that is filled with a creamy,
Honey lemon pepper catfish features crispy fried fish fillets coated in a sweet, savory, and tangy glaze. While recipes vary,
Lemon Pepper Catfish
$24.00Lemon pepper catfish is a dish featuring tender, flaky catfish seasoned with a tangy, zesty blend of lemon, black pepper,
1pc Salmon (Blackened)
$24.00Blackened salmon is a fillet of salmon coated in a spicy Cajun seasoning blend and seared at high heat, often
2pc Whiting (Fried)
$24.00Traditionally Southern fried whiting is made by coating seasoned, boneless fillets of whiting fish with a combination of cornmeal and
Southern fried catfish features flaky, mild-tasting catfish fillets coated in a seasoned cornmeal crust, then fried until golden brown and
CARIBBEAN ENTREES w/ 2 Sides
Jerk Chicken (Dark Meat)
$19.00Jerk chicken is a Jamaican dish where meat, most often chicken, is marinated in a flavorful blend of allspice and
Curry Chicken
$17.00Jamaican curry chicken is a flavorful Caribbean dish where chicken pieces are marinated and then slow-cooked in a richly spiced
Brown Stew Chicken
$17.00Brown stew chicken is a classic Caribbean dish, most famously associated with Jamaican cuisine, featuring incredibly tender chicken simmered in
STEAK-Oxtail
$28.00Caribbean oxtail stew is a deeply savory and rich dish made from beef tails, slow-cooked for hours until the meat
STEAK-Curry Goat
$21.00Caribbean curry goat is a slow-cooked stew of tender, bone-in goat meat, fall-off-the-bone tender, simmered in a rich, savory, and
STEAK-Pepper Steak
$21.00Jamaican Pepper Steak is a flavorful, Caribbean twist on a Chinese stir-fry, featuring tender strips of beef and colorful bell
SEAFOOD-Curry Shrimp
$25.00Caribbean curry shrimp is a flavorful, often spicy seafood dish featuring shrimp simmered in a rich sauce made with curry
SEAFOOD-Jerk Shrimp
$25.00Jerk shrimp is a dish of succulent shrimp that are marinated in Jamaican-style jerk seasoning and then typically grilled or
Brown stew kingfish is a Jamaican dish where firm-fleshed kingfish is seasoned, pan-fried until golden brown, and then simmered in
Oxtail Rasta Pasta
$33.00Oxtail rasta pasta is a rich and savory Jamaican-inspired fusion dish featuring tender, slow-cooked oxtail and flavorful, creamy pasta, often
Jerk Chicken Rasta Pasta
$25.00Jerk chicken rasta pasta is a fusion dish that combines the spicy, flavorful heat of Jamaican jerk chicken with a
Jerk Salmon Rasta Pasta
$33.00Jerk salmon rasta pasta is a flavorful pasta dish featuring salmon coated in spicy Jamaican jerk seasoning, tossed with a
Jerk Shrimp Rasta Pasta
$33.00Jerk shrimp rasta pasta is a creamy, spicy Caribbean-inspired dish that combines tender, jerk-seasoned shrimp with pasta and colorful bell
Beef Patty
$5.00
Coco Bread
$3.00
Cabbage
$4.00
Calllaloo
$5.00
Mac and Cheese
$6.00
Oxtail Mac and Cheese
$14.00
Plantain
$7.00
Rice and Peas
$7.00
Collard Green
$5.00DRINKS
Mango
$4.00
Tropical Carrot
$4.00
Ginger Beer
$4.00
Ginger Ale
$3.00
Sweet Tea
$4.00
Malt
$3.00
Can Soda-Coke
$2.00
Can Soda-Sprite
$2.00
